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10 Best Milk to Drink to Gain Weight

by Ella
milk

Gaining weight, whether for muscle building, athletic performance, or overall health, often involves strategic dietary choices. Milk, a nutrient-dense beverage, is an excellent addition to a weight gain diet due to its rich content of calories, protein, fats, vitamins, and minerals. This article explores the ten best types of milk for weight gain, highlighting their unique benefits and nutritional profiles.

10 Best Milk to Drink to Gain Weight

1. Whole Milk

Overview

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Whole milk, also known as full-fat milk, contains about 3.5% fat, making it the highest-calorie milk among common types.

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Nutritional Profile

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  • Calories: 150 per 8-ounce serving
  • Protein: 8 grams
  • Fat: 8 grams
  • Carbohydrates: 12 grams

Benefits

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High Caloric Content: Ideal for adding extra calories to your diet.

Rich in Nutrients: Provides essential vitamins (A, D, E, K) and minerals (calcium, phosphorus).

Best Time to Consume

With Meals: Enhances overall caloric intake.

Post-Workout: Provides a good mix of protein and carbs for recovery.

2. Goat Milk

Overview

Goat milk is often easier to digest than cow’s milk due to its different protein structure and smaller fat globules.

Nutritional Profile

  • Calories: 168 per 8-ounce serving
  • Protein: 9 grams
  • Fat: 10 grams
  • Carbohydrates: 11 grams

Benefits

Easier Digestion: Suitable for those with mild lactose intolerance.

High in Medium-Chain Fatty Acids: Quickly absorbed and utilized by the body for energy.

Best Time to Consume

Morning or Evening: Can be consumed at any time for a calorie and nutrient boost.

3. Almond Milk (Fortified and Sweetened)

Overview

While naturally lower in protein and fat, fortified and sweetened almond milk can be a good option for weight gain when combined with other nutrient-dense foods.

Nutritional Profile

  • Calories: 110 per 8-ounce serving
  • Protein: 1 gram
  • Fat: 2.5 grams
  • Carbohydrates: 22 grams

Benefits

Low in Saturated Fat: Good for heart health.

Fortified with Vitamins and Minerals: Often contains added calcium and vitamin D.

Best Time to Consume

Smoothies and Shakes: Enhances the calorie content when blended with other ingredients.

With Cereals and Snacks: Increases overall caloric intake.

4. Soy Milk

Overview

Soy milk, made from soybeans, is a popular plant-based milk alternative rich in protein and essential nutrients.

Nutritional Profile

  • Calories: 131 per 8-ounce serving
  • Protein: 8 grams
  • Fat: 4 grams
  • Carbohydrates: 15 grams

Benefits

High in Protein: Comparable to cow’s milk, making it suitable for muscle building.

Contains Isoflavones: These compounds have antioxidant properties and support heart health.

Best Time to Consume

Any Time of Day: Versatile and can be included in various meals and snacks.

5. Oat Milk

Overview

Oat milk is made from whole oats and is known for its creamy texture and natural sweetness.

Nutritional Profile

  • Calories: 120 per 8-ounce serving
  • Protein: 3 grams
  • Fat: 5 grams
  • Carbohydrates: 16 grams

Benefits

High in Fiber: Supports digestive health.

Naturally Sweet: Adds flavor without the need for added sugars.

Best Time to Consume

Breakfast: Pairs well with cereals and smoothies.

Midday Snack: A nutritious and filling option.

6. Cashew Milk

Overview

Cashew milk, made from blended cashews and water, is a creamy, rich plant-based milk alternative.

Nutritional Profile

  • Calories: 60 per 8-ounce serving
  • Protein: 1 gram
  • Fat: 4 grams
  • Carbohydrates: 9 grams

Benefits

Creamy Texture: Ideal for adding richness to recipes.

Rich in Healthy Fats: Supports overall health and weight gain.

Best Time to Consume

In Cooking and Baking: Enhances the calorie content of dishes.

As a Beverage: Can be enjoyed alone or with snacks.

7. Coconut Milk

Overview

Coconut milk is derived from the flesh of mature coconuts and is known for its high fat content and distinct flavor.

Nutritional Profile

  • Calories: 552 per 8-ounce serving (canned, full-fat)
  • Protein: 5 grams
  • Fat: 57 grams
  • Carbohydrates: 13 grams

Benefits

High in Calories and Fat: Excellent for those needing to increase caloric intake quickly.

Contains Medium-Chain Triglycerides (MCTs): These fats are easily digested and used for energy.

Best Time to Consume

Smoothies and Soups: Adds richness and calories to drinks and dishes.

Curries and Sauces: Enhances the flavor and nutritional content of savory dishes.

8. Rice Milk

Overview

Rice milk, made from milled rice and water, is naturally sweet and a good option for those with multiple food allergies.

Nutritional Profile

  • Calories: 120 per 8-ounce serving
  • Protein: 1 gram
  • Fat: 2 grams
  • Carbohydrates: 22 grams

Benefits

Hypoallergenic: Suitable for individuals with dairy, nut, or soy allergies.

Natural Sweetness: No added sugars needed for flavor.

Best Time to Consume

Any Time of Day: Can be enjoyed with meals or as a standalone beverage.

9. Hemp Milk

Overview

Hemp milk is made from hemp seeds and is rich in omega-3 and omega-6 fatty acids.

Nutritional Profile

  • Calories: 70 per 8-ounce serving
  • Protein: 2 grams
  • Fat: 5 grams
  • Carbohydrates: 1 gram

Benefits

Rich in Healthy Fats: Supports heart health and overall wellness.

Good Source of Vitamins and Minerals: Contains magnesium, calcium, and iron.

Best Time to Consume

Morning or Evening: Can be consumed at any time to add healthy fats and calories to your diet.

10. Buffalo Milk

Overview

Buffalo milk is richer and creamier than cow’s milk, with higher fat and calorie content.

Nutritional Profile

  • Calories: 237 per 8-ounce serving
  • Protein: 9 grams
  • Fat: 16 grams
  • Carbohydrates: 12 grams

Benefits

High Caloric and Fat Content: Ideal for those looking to gain weight.

Rich in Nutrients: Contains higher levels of calcium and protein compared to cow’s milk.

Best Time to Consume

With Meals: Enhances caloric intake and nutrient absorption.

Post-Workout: Provides a rich source of protein and calories for recovery.

See Also: 9 Foods to Avoid Combining with Milk

Conclusion

Choosing the right type of milk can significantly impact your weight gain journey. Whether you prefer dairy-based options like whole milk and goat milk or plant-based alternatives like soy and oat milk, each type offers unique benefits that can help you achieve your weight gain goals. By incorporating these nutrient-dense milks into your diet, you can ensure a balanced intake of calories, protein, fats, and essential vitamins and minerals, supporting healthy and sustainable weight gain.

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