Advertisements

How to Cook Lotus Root Soup Chinese Style? A Beginner Guide

by Ella

Lotus root soup is a popular dish in Chinese cuisine. It is a healthy and nutritious soup that is easy to make and delicious to taste. Lotus root is a versatile ingredient that can be used in many dishes, including stews, stir-fries, and soups. In this article, we will show you how to make lotus root soup Chinese style. We will provide you with a step-by-step guide and highlight the key ingredients and cooking techniques.

Ingredients:

To make lotus root soup, you will need the following ingredients:

Advertisements
  • 1 lotus root (about 500g)
  • 1 carrot
  • 1 onion
  • 1 piece of ginger
  • 1 tablespoon of oil
  • 1 tablespoon of soy sauce
  • 1 tablespoon of Shaoxing wine
  • Salt and pepper to taste
  • 1.5 liters of water

Preparing the ingredients:

1. Peel and slice the lotus root into thin rounds. Rinse the slices in cold water to remove any dirt or impurities.

Advertisements

2. Peel and slice the carrot into thin rounds.

Advertisements

3. Peel and slice the onion into thin wedges.

Advertisements

4. Peel and slice the ginger into thin rounds.

Cooking the soup:

Step 1: Heat the oil in a pot over medium heat. Add the ginger and onion and sauté until fragrant.

Step 2: Add the lotus root and carrot slices to the pot and stir-fry for 2-3 minutes.

Step 3: Add the water to the pot and bring it to a boil. Reduce the heat to low and simmer for 30-40 minutes, or until the lotus root and carrot slices are tender.

Step 4: Add the soy sauce, Shaoxing wine, salt, and pepper to the pot and stir well. Simmer for another 5-10 minutes.

Step 5: Turn off the heat and let the soup cool for a few minutes. Serve hot.

Tips:

To make the soup more flavorful, you can add some meat or seafood to the pot. Chicken, pork, and shrimp are good options.
You can also add some herbs and spices to the soup, such as cilantro, scallions, and star anise.
If you prefer a thicker soup, you can add some cornstarch or potato starch to the pot.

Conclusion:

Lotus root soup is a healthy and tasty dish that is easy to make. It is a great way to add more vegetables to your diet and boost your immune system. By following the steps and tips in this article, you can make a delicious lotus root soup Chinese style that your family and friends will love. Enjoy!

Related topics:

YOU MAY ALSO LIKE

blank

Wellfoodrecipes is a professional gourmet portal, the main columns include gourmet recipes, healthy diet, desserts, festival recipes, meat and seafood recipes, etc.

【Contact us: [email protected]

Copyright © 2023 wellfoodrecipes.com