South Beach has officially added another exciting dining destination to its vibrant culinary scene with the opening of MIMI Chinese. This marks the international debut of Big Hug Hospitality, a Toronto-based hospitality group known for its innovative approach to regional Chinese cuisine. The Miami Beach location follows the success of the original MIMI Chinese in Toronto, which has earned Michelin recognition and a loyal following for its modern take on traditional Chinese dishes.
A Fusion of Tradition and Innovation
MIMI Chinese stands out for its fusion of classic Chinese flavors with contemporary techniques. The restaurant draws inspiration from the diverse culinary regions of Guangdong, Sichuan, Hong Kong, and Hunan, showcasing the depth and richness of one of the world’s oldest culinary traditions. Signature dishes, such as the Hunan Chili Sea Bass, Hidden Crispy Chicken, and Four Foot Belt Noodles, highlight the restaurant’s commitment to combining traditional methods with fresh, innovative twists.
Culinary Director David Schwartz, who received the 2023 Michelin Guide Toronto Young Chef Award, emphasizes the restaurant’s focus on honoring the roots of Chinese cuisine while incorporating creativity and flair. “We’re thrilled to introduce MIMI Chinese to Miami Beach, a city that shares our passion for food, culture, and celebration,” Schwartz said. “Our approach is rooted in quality and tradition—a celebration of heritage with a fresh perspective.”
Immersive Dining Experience
MIMI Chinese offers more than just a meal—it provides an immersive dining experience. The interior is designed to transport guests into a world of flavor and ambiance. The restaurant’s space, designed without windows, creates an intimate, theatrical atmosphere, enhanced by dim lighting, luxurious red accents, and glossy banquettes. Guests are treated to attentive service by servers dressed in bowties, and the aroma of Sichuan peppercorns toasting in woks fills the air, adding to the sensory experience.
Executive Chef Braden Chong highlights the restaurant’s commitment to using top-quality ingredients in every dish. “The quality of our food and ingredients is central to everything we do,” Chong said. “We’re excited to bring the artistry and vibrant energy of MIMI Chinese to Miami Beach, blending new and nostalgic flavors that honor tradition and innovation.”
Curated Beverage Program
The dining experience at MIMI Chinese is complemented by a carefully curated beverage program. Guests can enjoy a wide selection of wines, sakes, baijiu, and signature cocktails, each chosen to pair seamlessly with the bold and diverse flavors on the menu. Highlights include barrel-aged sakes and magnum-sized bottles, perfect for sharing and adding to the communal dining spirit of the restaurant.
A Vision for Hospitality
The opening of MIMI Chinese in Miami Beach marks an exciting new chapter for Big Hug Hospitality, co-founded by David Schwartz and Brandon Marek. The group is known for creating a “Culture of Kindness” within its operations, prioritizing the well-being of employees and community. Big Hug’s successful concepts, including MIMI Chinese, Sunnys Chinese, and Linny’s in Toronto, have positioned the group as a leader in the hospitality industry.
Collaboration with Harlo Entertainment, led by Managing Partner Brandon Marek, played a crucial role in bringing MIMI Chinese to Miami. Harlo Entertainment specializes in creating standout hospitality experiences across North America, and their partnership with Big Hug promises to make MIMI Chinese a must-visit destination in South Beach.
Location and Final Thoughts
MIMI Chinese is located at 1575 Alton Rd, Miami Beach, FL, and is already making waves as one of the city’s newest and most exciting dining destinations. With its modern approach to traditional Chinese cuisine, immersive dining experience, and dedication to quality, MIMI Chinese is poised to become a standout addition to the local food scene.
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