What’s The Best Noodle Place In Canberra?

by Ella

Few foods are more comforting than a hot bowl of noodles.

We asked Canberrans on the We Are CBR Instagram page to tell us their favourite places to eat noodles in Canberra.

Yat Bun Tong Dumpling House (Belconam)

While Yat Bun Tong serves fried and steamed dumplings, locals also love noodles

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Singapore noodles, stir-fried pork noodles and stir-fried rice noodles with shredded roast duck are just some of the noodle dishes on the menu.

Braden Ramentic

Ramentic has been voted one of Canberra’s best ramen restaurants many times.

They offer six Japanese ramen dishes, including the signature Ramentic, which comes with a salt-flavored pork bone broth and slow-cooked barbecued pork.

Dickson Asian Noodle House, Dickson

If you love laksa, Dickson Asian Noodle House is one of the best noodle restaurants in Canberra.

The restaurant specialises in traditional Malaysian, Thai and Laotian cuisine, with noodle dishes dominating the menu. There are noodle soups, Hokkien mee, pad thai, fried rice noodles and more.

Sen Knotts and Braden

This is a new restaurant on Lonsdale Street that is full of fun and fun.

Noodle lovers rave about the Pad Thai, Kuay Tew Toon (noodles cooked in a spiced broth with pork, beef or chicken) and Yen Ta Fo or pink noodle soup.

Ikigai Ramen, Gungahlin

It seems Canberrans love their ramen and Ikigai has become a favourite ramen restaurant for northerners.

Their menu includes four styles of ramen including Tonkotsu (pork), Tori Paitan (white chicken bone broth with sous vide chicken breast), Shoyu Miso (miso broth and charred tofu), and Ebi Curry (white chicken bone broth, curry sauce, and shrimp).

White Chaco, Braddon

This Asian fusion restaurant offers a modern take on traditional Japanese ramen.

Chicken and porcini, Korean hot sauce, lime and chilli, truffle and black sesame are just some of the standout flavours.

Biang Biang Noodle , Canberra City

If you like having options, then you’ll love Biang Biang Noodle.

Their speciality is Chinese ramen, with a wide range of flavours available dry or in soup.

Bistro Nguyen’s, Canberra

Bistro Nguyen’s is a Vietnamese restaurant famous for its Pho (Vietnamese noodle soup).

Choose from vegetarian, beef, chicken or seafood Pho. There are also vermicelli bowls, roast duck noodles, laksa, crispy noodles and more.

Lim Peh Wonton Noodles, Verity Lane Market, Canberra

Lim Peh’s Wonton Noodles takes inspiration from Singapore’s hawker markets and brings authentic noodles to Canberra.

Choose from wonton noodles (dry or soup noodles with barbecued pork), Lem Peh duck noodles, chee cheong fun (steamed rice noodle rolls), Hainanese beef noodles and more.

1919 Lanzhou Beef Noodles (Canberra)

1919 Lanzhou Beef Noodles is available in both dry and soup versions.

There are eight noodle dishes on the menu, including handmade beef, pork, chicken or lamb noodles.

Ramen O, Belconnen, Phillip and Canberra

Ramen O specialises in authentic Japanese ramen noodles, based on pork bones and soy sauce broth.

In addition to the pork ramen, they also offer three vegetarian ramen noodles with soy milk broth.

Xianyou Garden Chinese Restaurant (Chapman)

Residents of Weston Creek love Xinya Gardens for Chinese, Malaysian and Indonesian cuisine.

Their menu is extensive, including noodle soups, crispy noodles, stir-fried noodles, laksa and Singapore noodles.

Dickson Phu Quoc Pho

This Vietnamese restaurant is a favourite among Canberra foodies.

The menu includes Vietnamese sour soup, pho (beef rice noodle soup), rice or egg noodle soups, laksa and noodle salads.

Tokyo Canteen, Kingston

Tokyo Canteen hosts ramen nights from 5pm, serving traditional Japanese ramen.

If you want to try something a little less traditional, try their Udon Carbonara, which features chewy udon noodles, a creamy sauce, and a soy sauce-cured egg yolk.

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