Flan

Flan is a popular dessert enjoyed in various cultures around the world. It is a creamy, custard-like treat made from eggs, milk, sugar, and vanilla, often baked or steamed until set. Flan is typically served chilled, and its caramelized sugar syrup adds a delightful sweetness and richness to the silky smooth texture. This indulgent dessert is enjoyed on its own or with a drizzle of caramel sauce, making it a beloved and classic dessert for many occasions.